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Rutgers Tomato - 25 seeds of this popular garden variety. Its flavor for slicing and cooking is unequaled. |
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Marglobe Tomato
- 25 seeds. Very early table variety, suitable for greenhouses or
fields. Very vigorous and produces large, flat fruit that weighs about
200 g. Deep red flesh has a good consistency and flavor. |
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Black Seeded Lettuce-
900 seeds - Large upright heads with a compact leaf-type, this lettuce
is light green, wide, and has curled leaves. Very early, dependable, and
productive. Very heat tolerant and slow to bolt. 45 days. |
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Purple Plum Radish - 400 seeds - Firm white flesh, crisp, sweet and mild. This all season radish is never pithy or hot. |
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Scarlet Nantes Carrot- 500 seeds - Fresh market, processing or finger carrots. Slow bolting, to give you a long harvest. |
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White Sweet Spanich Onion-400
seeds - Mild, sweet and tasty. White fleshed, with a thin neck. Good
Winter keeper. Produces fruits weighing 1 lb. 110 days.
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Copenhaugen Market Cabbage- 400 seeds- Introduced
by H. Hartman & Company in 1909. Solid heads reach 6-8" in
diameter, weigh 3-4 pounds and rarely burst. Medium-sized plants are
ideal for small gardens. 63-100 days from transplant. |

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Cocozelle Summer Squash- 300 seeds
- Zucchini is the most popular type of summer squash. And for good
reason, as it is easy to grow, producing a generous crop of delicately
flavored fruits all season long. The fruit is delicious when baked,
boiled, fried, steamed or raw and when used in a variety of recipes.
Zucchini can be frozen. |

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National Pickling Cucumber- 250 seeds - Medium-green fruits. Black-spined, pickling
cucumber produces a very heavy yield. 55 days. 1,000/oz. 7 days, 72F.
Saleable plants in 3-5 weeks. Sow direct into peat pots. Pots must be
planted. |

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Delicious Melon- 300 seeds - Sweet, juicy vine-ripened
cantaloupes are a special treat from the summer garden. These delightful
fruits require lot of heat and sunshine to mature to full sweetness and
deep color. Cantaloupes are delicious alone, or they can be dressed up
as well. |

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The Clemson Spineless Okra- 300 seeds - Okra
is grown for its slender, pointed pods that develop from attractive
flowers in the leaf axils. The long, slender pods of this variety are
heavily ribbed and deep green, and produce best in areas with lots of
hot summer weather. |
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Waltham Butternut- 75 seeds - This is a very popular and wonderful tasting winter or storage squash.
The oblong, tan-skinned fruits grow about 8" (20cm) long and are bulbed
at one end. The seed cavity is small, so there is lots of flesh with a
sweet, nutty flavor. Excellent baked, steamed, or microwaved. Stores
extremely well.
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Bloody Butcher- 300 seeds - Ears are blood red with some darker red kernels intermixed. 8-10” ears. 110 days. |

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Black and White Calypso- 300 seeds - One
of the all time best for baking and soups. Strong 15" plants, round
black and white seeds with contrasting eye. Averages 4-5 seeds per pod,
extremely productive, adapts well to all types of production areas. Bush
habit, 70-90 days. |
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Painted Pony Bean-
300 seeds - A great dual-purpose bean. Long thin pods are stringless
and good for snap beans. One of the best for soups retains markings.
Very productive. Bush habit. 60 days for snaps, 80 days for dry beans. |
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Imperator Carrot- 300 seeds - This beautiful large carrot. Sweet
and tender carrot does best in loose soils. Measures 1-1 1/2” at the
top and tapers 8-9” to a point. Flesh is deep orange color. 75 days. |
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Mayflower Bean-
300 seeds - Brought over on the Mayflower in 1620, followed by a long
history of being circulated in the Carolina's. Cut short-type, which are
prized for great flavor, despite strings. Short pods are packed with
small square seeds. Very productive, and good as a dry bean. This is a
Pole bean. 100 days. |
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Black Valentine Bean-
300 seeds - If you want the best black bean, the Black Valentine
heirloom is it. All black beans turn purplish after cooking and have a
meaty texture and rich, nutty flavor. This is a bush bean.
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Butterscotch Bean-300 seeds - These beans are white with a big light brown spot around the eye. They date back to the 1860's in New England, where they were famously used for "Boston Baked Beans". This is a bush bean. |
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Red & White Calypso Bean-
300 seeds - This rare heirloom bean has survived many hardships. It is
half-white and half-red with distinctive sharp boundaries that curve
around the bean. Blends well with fresh corn. This is a bush bean. |
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Speckled Roman - Indeterminate.
Gorgeous, medium sized, oblong orange red fruits with wavy, yellow
stripes and excellent flavor. Very crack resistant. Heavy production
until frost. This is exceptional, probably the best salad tomato around,
yet the excellent flavor, rich tomato sweetness and good texture make
this ideal for creating sauces too. 75-85 Days. 25 seeds.
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Federle- 25 seeds - Beautiful,
blemish-free 6-7" long paste tomato, rich full flavor unlike most other
banana pepper-shaped tomatoes. Productive plants. Very few seeds,
excellent for processing, especially good for salsa. Indeterminate, 85
days from transplant. |
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Cherokee Purple- This
variety has origins with the native American people of the Cherokee
Nation. Very productive plants bear loads of 10 to 12 ounce dark
rose/purple fruit with deep brick red interiors. Exhibits tolerance to
mild drought and tolerance to common diseases. Pleasantly sweet and
rich flavor. 25 seeds
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Mortgage Lifter- Disease
resistance, more uniform fruit, ripening to red rather than pink-red.
Fruit is large, 10-14 oz. It is one of our most productive and reliable
tomatoes. Continues to bear until frost. 25 seeds.
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Brandywine Pink- Dates back to the mid 1880s
from strong Amish stock. These tomatoes average about 12-ounces, but
have often grown up to 2-pounds. The fruits are reddish-pink, the flesh
is creamy and the taste is superb. 25 seeds
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Purple Top White Turnip- Widely
used since before 1880. Uniform 6" smooth white globes are best for
eating when 3-4" in diameter. Sweet mild fine-grained white flesh.
Excellent quality, stores extremely well. 350 seeds.
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Golden Acre Cabbage-
January - February. Grow 3-4 weeks at 60F then harden off one week. Sow
directly or transplant into packs for sale in early Spring. 250 seeds. |
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Waltham Broccoli- This old time New England variety is great for a fall crop. The 6-8” plant develops a large, mature head. 63 days. 300 seeds. |
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Tendergreen Mustard- The best mustard for greens. Dark- green, shiny leaves with smooth edges. Heavy producer. 45 days. 300 seeds |
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Bloomsdale Long Spinach-
The large, 6”-8” long, dark-green, glossy leaves are not only delicious
but high in vitamins. Produces a cool weather crop that resists
bolting. 44 days. 80 seeds. |
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Georgia Collord Green- Collards
are not only big in their nutritional profiles; they also provide a
powerful presence out in the vegetable garden. Collards are like an
extroverted form of cabbage that grows outward instead of holding itself
in. |
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Giant Black Diamond Watermelon- Nearly
round fruits weighing up to 40 lbs. Bright red, firm, sweet flesh. Very
dark green and thick rind makes for good shipping. 90 days. |
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Quattro Stagioni Lettuce- 25 seeds - Variety suitable for all seasons, with good resistance to the cold.
Short leaves that are covered with blisters and rounded, red-brown color
on the outside and green on the inside. The head is rather compact and
is on the whole quite heavy. The yield is therefore quite considerable. Transplant when the seedlings have 4-5 leaves, in rows 30-40 cm apart leaving 30-40 cm between the rows.
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Chioggia Beet- 25 seeds - Heirloom. Beautiful Italian heirloom with alternating white and red
rings. A true specialty item for road side stands. The mild flavored
greens can be used raw or cooked. 60 days. |
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Amber Globe Turnip- 25 seeds -Heirloom. The large, yellow roots of this good keeper have a small
taproot. Mild yellow flesh is best if picked when 3 across. Crisp
flavor and sturdy tops. Grows quickly. 55 days. |
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Self Blanch Cauliflower- 25 seeds - 68
days. Brassica oleracea. Plant produces flavorful snow ball type
cauliflower. Leaves curl upward and cover head to keep sun from ruining
white color. Plant early as it stops growing when it gets hot. |
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Laxton Progress Pea- 25 seeds -This early, all purpose variety produces long 4" (10cm) pods filled with
7-9 sweet, tender peas. Plants are very productive. Grows best in cool
weather. Use fresh or cooked, good for freezing. |
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Red Romaine Lettuce- 25 seeds - Useful, colorful tart addition to salad, gourmet variety crops. 70 days
15,000/oz. 7 days, 70F. Sow directly into sterilized soil. Grow plants cool, 55-60F. Saleable in 4-5 weeks. |
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Howden Pumpkin- 25 seeds - (20-30 lb.) Howden pumpkin seed produces an excellent yield of medium to large deep-orange fruits. 115 days. |
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Wapsipinicon- 25 seeds - Heavy
producer of 2" peach-shaped fuzzy yellow fruits. Sweet excellent
flavor. Our favorite “peach” tomato, from Dennis Schlicht, named after
the Wapsipinicon River in northeast Iowa. Winner of SSE’s 2006 Heirloom
Tomato Tasting. Indeterminate, 80 days from transplant. |
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Bradley- 25 seeds - Heirloom. Semi-determinate short stake type. Features pink fruit with green shoulders. 80 days. |
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Beefsteak- 25 seeds - Extra large, meaty and ribbed deep-scarlet fruit. 12 oz. 90 days. |
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Green Zebra- 25 seeds - Heirloom 14 days. 70-75°F. Yellow-green with dark green stripes. This old favorite features a mild flavor and offers heavy production. 80 days.
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Golden Sunray- 25 seeds - Another
great tomato from Ben Quisenberry. Golden-yellow fruits are uniform and
virtually blemish-free. Fruits up to one pound, rarely crack. Excellent
full tomato flavor. The finest yellow tomato that we offer.
Indeterminate, 80-90 days from transplant. |
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White Lisbon Onion- 100 seeds - Smooth stalks, mild flavor. Popular bunching type.
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Golden Acre Cabbage- 250 seeds - (Yellow Resistant) Good, early round headed variety on short stems. 65 days. |
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Mary Washington Asparagus- 50 seeds - Popular standard variety. 2 years to market. |
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Cubanelle Sweet Frye Pepper- 100 seeds - Sweet Peppers are a favorite home
garden vegetable. The attractive, compact plants compliment any garden.
Peppers are green, turning red at full maturity when the flavor sweetens
considerably. They are delicious raw or cooked. |
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Yolo Wonder Pepper- 100 seeds - Firm, thick walls on blocky mostly four, lobed
fruits. Fruits start out dark-green and mature to bright-red. Tolerant
to tobacco-mosaic. |
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All American Parship- 50 seeds - This
delicious, cool weather vegetable is one of the hardest of all root
crops. Plants are frequently grown with carrots, beets and salsify.
Their delicate, sweet rutty flavor compliments any meal. |
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Bloody Butcher Corn - 300 seeds - Grown
in the U. S. since 1845. Plants grow 9-12' tall and have at least two
ears per stalk, each ear is 8-12" long. Good drought tolerance. Good for
flour, cornmeal or corn-on-the-cob when young. |